Where to Be Tomorrow Morning
This morning's New York Times newsletter included this article: "Why Eggs Cost So Much." It explained that inflation, avian flu, and war account not only for the high price but also for the shortage of eggs. But take heart. Starting tomorrow, at the Hudson Farmers' Market's Winter-Spring Market, you will find reasonably priced, wonderfully fresh eggs from healthy local chickens for sale every week from Martin Farms and every other week from Scarecrow Farm or North Star Farm.
Tomorrow morning the Hudson Farmers' Market begins its winter-spring indoor run at the Hudson Elks Lodge, 201 Harry Howard Avenue. More than twenty-five vendors will be present, offering such things as veggies, fruit, meat, baked goods, prepared foods, crafts, and more. And each Saturday, there will be live music.
The market opens at 10:00 a.m., after the bitter cold and dreadful wind chill is expected to subside, and stays open until 1:00 p.m. For more information about the market and the vendors, click here.
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